September 27, 10-4pm at the Egleston Farmers Market, Jamaica Plain, MA
Our second annual Fermentation Festival will be a tour de fermentation! This completely *free* festival will be headlined by one of the worl's most reknowned fermentation revivalists, Sandor Katz. Also on hand will be dozens of speakers, lectures, demos and small fermenting businnesses will be on hand to sample & sell their delicious work. We will also have a competitive & tasty pickle-off with some of Boston's most creative chefs.
The festival will be for all levels of fermenting enthusiasts & lactic acid aficionados. There will be more advanced workshops & demos and a kraut mob for those interested in learning the basics of fermentation.
Then on September 28th, join us for an intimate fermentation-themed brunch with Sandor at Oleana Restaurant! Mark your calendars! And to get a sense of the festival overall, see last year's festival agenda. And see last years' media coverage of the event.
culture sharing table
If you live outside the Boston area, plan to attend the fest, and need an affordable place to stay for the weekend, check out these resources. If you live in the Boston area and with to offer your couch or spare room to out-of-town fermenters, please contact Becky, our out-of-town fermentation agent OR simply add your name to our:
Fermentation Festival Sponsors
Fermentation Festival volunteers
The festival is created by an awesome all-volunteer run group of stellar folks! If you were [mistakenly] ommitted from this list, please let us know...
systems guru & connector extraordinaire
media connector & amazing AV creator
fermenting chef in chief & idea man
fundraising queen & chief of get sh-t done
supreme logistics officer & Festival organizer
awesome fermentation connector & visioner
get-whatever-is-needed-done supreme volunteer
highest ranking cheese leader
pushing things forward guy
Good Egg Marketing PR & publicity superstar
Lindsay Lake Gray