Boston Ferments connects, educates & inspires communities though fermentation.

 

We are a collective of fermenting enthusiasts, lovers of real food, and folks interested in the health aspects of living foods. We organize fermentation-related projects, courses and festivals in the Boston area, and beyond.

 

We began conspiring together in the summer of 2013 planning the first ever Fermentation Festival. Since then, we have grown in strength & activities! We are currently a project of the Sustainable Business Network of Massachusetts.  

 

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Join us and become a member of Boston Ferments!

 

 

 

donate!

Donate to Boston Ferments to keep our programs running! We are an all-volunteer organization and could use the help! We are fiscally sponsored by the Sustainable Business Network of Massachusetts so all donations are tax deductible.

 

Click on donate below to make a donation online or send a check made out to 'Boston Ferments' to 95 St Rose St, Jamaica Plain, MA, 02130. And thank you!

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Boston Ferments is proud to be sponsored by Indigo, a local Boston company which offers microbial seed treatments for corn, cotton, rice, soybeans, and wheat; and Ginkgo Bioworks, who design custom microbes for customers across multiple markets, developing new organisms that replace technology with biology.