Sunday, August 26th at the Boston Public Market

 

Join our 6th annual Fermentation Festival on Sunday, August 26th, 2018, from 10am-4pm at the Boston Public Market! Like previous Fermentation Fests, this year will be a *free* tour de fermentation composed of dozens of speakers, demos, fermented drinks (read as alcoholic!), scientists and authors. Plus we will have a Makers Marketplace which represents our growing small business fermentation community where you can sample fermented foods & drink. 

 

One centerpiece of the fest will be our free communal crowd-sourced #KrautMob (sponsored by Boston Organics!) where everyone will be invited to make sauerkraut together under the guidance of local Kraut Mobsters (read as: fermentation experts). 

See videos of all the lectures from the 2017 festival here and RSVP to the festival on facebook and learn about previous festival years here.

 

To volunteer at the festival, email us! The fest is largely staffed & run by volunteers - if that is you, thank you! See our list of generous volunteers here. To get involved in any way (as a vendor, speaker, sampler or anything else) please email us and see our full press kit here

 

Boston Fermentation Festival Sponsors

 

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Official 2018 Boston Fermentation Festival Poster

designed by the creative & amazing Elissa Surabian 

*please feel free to download & post in your local office, grocery store & kitchen! 

The Boston Fermentation Festival 2018 poster
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Boston Ferments is proud to be sponsored by Indigo, a local Boston company which offers microbial seed treatments for corn, cotton, rice, soybeans, and wheat; and Ginkgo Bioworks, who design custom microbes for customers across multiple markets, developing new organisms that replace technology with biology.